Ace Plus Blender - Italian Spinach Pasta Soup
By :Chop Secrets
Ace plus soup recipe
Colorful broth-based soup made with the chunky soup program and topped with a dollop of ricotta-parmesan blend.
Ace plus soup recipe
Votes: 1
Rating: 5
Rate this recipe!
Print Recipe
Course Soup
Cuisine Italian
Difficulty Easy
Browse Category Soups, Stews & Broths
Duration 15-30 min
Diet Nut Free
Cooking Technique Ace Plus Blender
Main Ingredient Broth, Kidney Beans, Spinach, Tomatoes
Keyword ace blender, ace blender recipes, ace blender soup recipe, ace plus blender recipes, ace plus soup recipe
Cook Time 15 minutes
Servings
4-6 people
Ingredients
  • 3 cups chicken broth
  • 1 tsp Italian seasoning
  • 1/2 tsp pepper
  • 1/2 tsp smoked paprika
  • 1 15 oz can kidney beans
  • 14.5 oz diced tomatoes 1 can
  • 2 cups wagon wheel or other similar pasta
  • 4 cups baby spinach roughly chopped, or spinach/arugula blend
Topping Mixture
  • 1/4 cup ricotta cheese
  • 1 tbsp grated parmesan cheese plus additional for topping
  • salt and pepper to taste
  • salt and pepper to taste
Course Soup
Cuisine Italian
Difficulty Easy
Browse Category Soups, Stews & Broths
Duration 15-30 min
Diet Nut Free
Cooking Technique Ace Plus Blender
Main Ingredient Broth, Kidney Beans, Spinach, Tomatoes
Keyword ace blender, ace blender recipes, ace blender soup recipe, ace plus blender recipes, ace plus soup recipe
Cook Time 15 minutes
Servings
4-6 people
Ingredients
  • 3 cups chicken broth
  • 1 tsp Italian seasoning
  • 1/2 tsp pepper
  • 1/2 tsp smoked paprika
  • 1 15 oz can kidney beans
  • 14.5 oz diced tomatoes 1 can
  • 2 cups wagon wheel or other similar pasta
  • 4 cups baby spinach roughly chopped, or spinach/arugula blend
Topping Mixture
  • 1/4 cup ricotta cheese
  • 1 tbsp grated parmesan cheese plus additional for topping
  • salt and pepper to taste
  • salt and pepper to taste
Ace plus soup recipe
Votes: 1
Rating: 5
Rate this recipe!
Print Recipe
Instructions
  1. Add broth, seasonings, beans and tomatoes to the blender pitcher and secure the lid.
  2. Touch strong>SOUP one time (chunky soup) and use +/- to set the time to 15:00 minutes, then touch START.
  3. When heating is complete and the display reads 15:00, touch PAUSE and add the pasta. Resume by touching START.
  4. When the display reads ,strong>7:30, touch PAUSE and stir the soup. Resume by touching START.
  5. Meanwhile, in a small bowl, combine Topping Mixture ingredients. Set aside.
  6. When the Soup program is complete, stir in spinach.
  7. Adjust seasonings. Serve hot topped with a dollop of ricotta mixture, additional grated parmesan and cracked pepper.
You might also like
instant pot recipes, instant pot egg bites Tomato Mozzarella Basil Egg Bites
Instant Pot Curry, Green Curry Thai Green Tofu Curry
instant pot recipes, instant pot risotto Risotto with Sausage and Arugula
Orange Beef “Fried Rice” Casserole
Ace Blender - Peanut Butter
instant pot recipes Not Really Taco Bell’s Taco Meat
Steel Cut PBJ Oatmeal Steel-Cut PBJ Oatmeal with Raspberry Chia Jam
Cashew Yogurt
7 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published.