Ace Blender - Smoked Sausage Chili
By :Instant Brands Collection
Votes: 14
Rating: 4.07
Rate this recipe!
Print Recipe
Course Soup
Cuisine Modern
Difficulty Easy
Browse Category Soups, Stews & Broths
Duration 30-60 min
Cooking Technique Ace Blender
Main Ingredient Sausage, Tomato Paste, Tomatoes
Prep Time 20 minutes
Cook Time 20 minutes
Servings
4 servings
Ingredients
  • 14.5 oz diced tomatoes 1 can with liquid
  • 10 oz diced tomatoes with green chilies 1 can
  • 7 oz smoked andouille sausage diced,
  • 3 tbsp tomato paste
  • ½ red onion diced
  • ½ yellow bell pepper diced
  • 1 Jalapeno pepper seeded and diced
  • 3 tbsp chopped fresh cilantro
  • 1 tbsp chili powder
  • 1 tsp ground cumin
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/4 tsp garlic powder
  • 15.5 oz dark red kidney beans 1 can drained,
  • shredded Cheddar cheese for garnish, if desired
  • sour cream for garnish, if desired
Course Soup
Cuisine Modern
Difficulty Easy
Browse Category Soups, Stews & Broths
Duration 30-60 min
Cooking Technique Ace Blender
Main Ingredient Sausage, Tomato Paste, Tomatoes
Prep Time 20 minutes
Cook Time 20 minutes
Servings
4 servings
Ingredients
  • 14.5 oz diced tomatoes 1 can with liquid
  • 10 oz diced tomatoes with green chilies 1 can
  • 7 oz smoked andouille sausage diced,
  • 3 tbsp tomato paste
  • ½ red onion diced
  • ½ yellow bell pepper diced
  • 1 Jalapeno pepper seeded and diced
  • 3 tbsp chopped fresh cilantro
  • 1 tbsp chili powder
  • 1 tsp ground cumin
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/4 tsp garlic powder
  • 15.5 oz dark red kidney beans 1 can drained,
  • shredded Cheddar cheese for garnish, if desired
  • sour cream for garnish, if desired
Votes: 14
Rating: 4.07
Rate this recipe!
Print Recipe
Instructions
  1. Seat glass pitcher on the base of the Instant Pot® Ace and add all ingredients, except kidney beans.
  2. Secure and lock lid.
  3. Choose the Soup • program for chunky soup (20:00 minutes). Pause when 5 minutes are remaining.
  4. Stir in kidney beans, re-secure lid, and continue cooking for the remaining 5 minutes.
  5. Serve topped with Cheddar cheese and/or sour cream, if desired.
Recipe Notes

Helpful Tip: Andouille sausage is a fully-cooked sausage sold in the same section as kielbasa and other smoked sausages. The 7 ounces in this recipe is 1/2  package . If your store does not sell andouille, you can simply use regular smoked sausage or “hot” smoked sausage.

15 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published.