Ace Blender - Mushroom White Bean Gravy
By :JL Fields
Mushroom White Bean Gravy
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Mushroom White Bean Gravy
Votes: 1
Rating: 1
Rate this recipe!
Course Condiment
Cuisine Modern
Difficulty Easy
Browse Category Vegan & Vegetarian
Duration 15-30 min
Cooking Technique Ace Blender
Main Ingredient Garlic, Mushrooms, Onion, Yeast
Prep Time 5 minutes
Cook Time 20 minutes
Servings
2.5 cups
Ingredients
  • 1 1/2 cup cups vegetable broth reserve 1/4 cup
  • 1/4 cup low-sodium soy sauce
  • 1/4 cup nondairy butter
  • 3 cloves garlic coarsely chopped
  • 1/2 cup coarsely chopped yellow onion
  • 1 cup coarsely chopped shiitake mushrooms
  • 1/8 tsp dried sage
  • 1/8 tsp dried rosemary
  • 1/8 tsp ground black pepper
  • 15 oz white beans 1 can drained and rinsed
  • 1/4 cup nutritional yeast flakes
Course Condiment
Cuisine Modern
Difficulty Easy
Browse Category Vegan & Vegetarian
Duration 15-30 min
Cooking Technique Ace Blender
Main Ingredient Garlic, Mushrooms, Onion, Yeast
Prep Time 5 minutes
Cook Time 20 minutes
Servings
2.5 cups
Ingredients
  • 1 1/2 cup cups vegetable broth reserve 1/4 cup
  • 1/4 cup low-sodium soy sauce
  • 1/4 cup nondairy butter
  • 3 cloves garlic coarsely chopped
  • 1/2 cup coarsely chopped yellow onion
  • 1 cup coarsely chopped shiitake mushrooms
  • 1/8 tsp dried sage
  • 1/8 tsp dried rosemary
  • 1/8 tsp ground black pepper
  • 15 oz white beans 1 can drained and rinsed
  • 1/4 cup nutritional yeast flakes
Mushroom White Bean Gravy
Votes: 1
Rating: 1
Rate this recipe!
Instructions
  1. In the order listed, add 1 1/4 cup water, soy sauce, nondairy butter, garlic, onion, mushrooms, safe, rosemary, pepper and white beans to the Instant Pot Ace blender. Pour the remaining 1/4 cup water over everything.
  2. Choose the #1 soup function (20 minutes).
  3. Once done, remove the lid and add 1/4 cup nutritional yeast flakes. Cover and pulse for about 8 to 10 seconds (you want it to thick and creamy but slightly chunky.)
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