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By :Instant Brands Collection |
Cuisine | American |
Difficulty | Easy |
Browse Category | Breakfast, Dessert, Kid-Friendly, Seven Ingredients or Less |
Duration | 15-30 min |
Diet | Celiac, Gluten Free, Low Sodium, Vegetarian |
Cooking Technique | Ace Blender |
Main Ingredient | Chocolate Chips, Milk, Sugar, Vanilla, Whipping Cream |
Prep Time | 5 minutes |
Cook Time | 20 minutes |
Servings |
4 - 6 servings
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Ingredients
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Takes on the taste of whatever chocolate chips you use. A bit tough cleaning the chocolate off the bottom with the self clean button but still good!
Wish I would have read the reviews before buying ingredients. I will try it with milk chocolate next time.
Very creamy & smooth.
I wonder what amount of cocoa powder I could use instead of the chips?
Really yummy! I used milk chocolate rather than semi-sweet.
Did anyone else feel that it just wasn’t hot enough?
Wrecked my blender. Followed the instructions exactly and it completely burnt to the bottom of my blender and I can’t get it off.
Thank you very much for the recipe! For anyone who asked for Instant Pot accessories, check out this Amazon store – https://amzn.to/3rzTm7K