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Ace Blender - Chocolate Chip Blender Muffins
| Prep Time | 5 minutes |
| Cook Time | 3 minutes |
| Servings |
4 servings
|
Ingredients
- 2 cups milk
- 1/4 cup chocolate syrup
- 1/4 tsp vanilla extract
- 2 tbsp sugar
- 1 tbsp instant coffee granules
- 3 cups ice
- WHIPPED CREAM for garnish
Ingredients
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Instructions
- Seat glass pitcher on the base of the Instant Pot® Ace.
- Add all ingredients, except whipped cream, in the order they are listed, starting with the milk and topping with the ice.
- Secure and lock lid.
- Choose the Smoothie program (1:38 minutes).
- Serve immediately.
Recipe Notes
Helpful Tip: To lighten this up, almond or soy milk can be used in place of the milk, agave nectar or a low-calorie sweetener can be used in place of the sugar, and
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Delicious and easy!
This is so good. I replaced instant coffee with Max mocha drink mix and usead hershey’s chocolate syrup.
Very good! Will be making this a lot more.
Could i use cold coffee? Instead of instant coffee.
love it, so easy and and good
great recipe
Thu Cd xys
This is really good. I have the Ace Plus Blender but I still use this recipe. We didn’t have instant coffee on hand so we brewed coffee and added 6 tablespoons of that to the mix and 1/2 cup of chocolate syrup instead of 1/4. In the Ace Plus Blender, I use the smoothie setting but only let it go for 30 seconds or so and it comes out perfect!