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Classic Alpine Fondue with Wine, Garlic, and Three Kinds of Cheese
Recipe, Side Dishes, Uncategorized Bite- sized cubed baguette, cornstarch, Cubed cored green apple, dry white wine, grape tomatoes, grated nutmeg or ¼ground nutmeg, ground black pepper, Halved baby carrots, minced Garlic, shredded Fontina, shredded Gruyère, shredded Raclette cheese, Small broccoli florets Dinner, Main Course, Side Dish, Snack European Easy Side Dishes 15-30 min Sauté Baby Carrots, Baguette, Broccoli, Fontina, Grape Tomatoes, Green Apple, Gruyere Cheese, Raclette Cheese, White Wine fondue, instant pot fondue 0 stars
Pot Roast
Meat baby carrots, beef broth, beef roast, beef brisket or chuck roast, black pepper, fresh rosemary spring, garlic cloves, kosher salt, large white onion, olive or vegetable oil, red potatoes, red wine, smoked paprika Dinner, Main Course American, French Medium Meat 1-2 hours Egg Free, Gluten Free Pressure Cook, Sauté Baby Carrots, Beef Chuck Roast, Beef Stock, Red Potatoes, White Onion beef roast, beef roast recipe, instant pot recipe 0 stars
Sous Vide Steak and Vegetables
Meat, Recipe asparagus spears, baby carrots, baby potatoes, garlic cloves, salt and freshly ground pepper for taste, shallots, sprigs of rosemary, sprigs of thyme, striploin/sirloin steaks, unsalted butter Dinner, Main Course American, Modern Medium Meat more than 2 hours Sous Vide Asparagus, Baby Carrots, Baby Potatoes, Garlic Cloves, Shallots, Sirloin Steak, Unsalted Butter sous vide, sous vide steak 0 stars