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Instant Vortex Air Fryer - Brie and Prosciutto Phyllo Rolls
By :Instant Brands Culinary Team
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Cuisine Modern
Difficulty Easy
Duration 15-30 min
Cooking Technique Bake
Prep Time 15 minutes
Cook Time 7 minutes
Servings
16 rolls
Ingredients
  • 16 Phyllo pastry sheets
  • 6 tbsp unsalted butter melted
  • 10 oz Brie cheese cut into 16 slices
  • 16 thin slices of prosciutto
  • 1 tbsp sesame seeds
Cuisine Modern
Difficulty Easy
Duration 15-30 min
Cooking Technique Bake
Prep Time 15 minutes
Cook Time 7 minutes
Servings
16 rolls
Ingredients
  • 16 Phyllo pastry sheets
  • 6 tbsp unsalted butter melted
  • 10 oz Brie cheese cut into 16 slices
  • 16 thin slices of prosciutto
  • 1 tbsp sesame seeds
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. Place one sheet of phyllo dough on a clean surface. Brush the phyllo with the melted butter and place another sheet of pastry on top and flatten down.
  2. On the short end of the dough, place one brie cheese slice and one prosciutto slice. Roll into a spring roll shape and repeat the process with the rest of the phyllo pastry sheets.
  3. Brush with melted butter and sprinkle with sesame seeds on top. Set aside.
  4. Select Bake – 370°F and set the time for 7 mins. Press START.
  5. When preheating has finished, place rolls inside of the basket. Make sure they have enough space in between each other, bake in batches if needed.
  6. When the cooking time has completed, transfer them to a serving plate. Enjoy!